Karen Gottlieb 

Preheat oven 325 F. Butter and Flour 13X9X2 inch pan.

Mix the following together:

2 & 1/4 cups flour

1/2 cup unsweetened cocoa powder
1 tsp baking soda
1 tsp salt
 

Beat Sugar, butter and oil together in a large bowl.  Add eggs 1 at a time.  Add vanilla.

1 3/4 cups sugar

1/2 cup unsalted butter  

1/2 cup vegetable oil

2 large eggs

1 tsp vanilla

 

Mix in dry ingredients alternating with Buttermilk in 3 additions.  Mix in zuchinni.

1/2 cup buttermilk

2 cups grated zucchinni, unpeeled

 

Pour batter into prepared pan. Sprinkle with Chocolate chips and nuts.  

1 cup chocolate chips

3/4 cup walnuts

 

Bake @50 mins.  Cool completely in pan.