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Harpist -- Harp Technician
'Lyon & Healy and Salvi Certified' Harp Technician
In a large bowl combine the following ingredients Put into a ‘9’ inch square pan.
5 large apples, peeled and sliced
1/3 cup sugar
3 Tbsp. brown sugar
1 tsp. fresh ginger, grated or finely chopped
6 Tbsp. lime juice and some zest
In the same bowl, combine the following. Mix well. Sprinkle over apples.
2/3 cup sugar
3/4 cup flour OR 1/4 cup flour + 1/2 cup oats
1 tsp. cinnamon
1/4 tsp. pepper
3 Tbsp. melted butter
1/2 cup coconut
Bake at 375 F. for 40 -55 mins. Serve with ginger, coconut or vanilla ice cream.
Thai Apple Pie
This combines some of my favorite flavors of lime, ginger and coconut.
It is really more like a crisp than a pie.
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